I need to get some semolina flour to transfer it to the peel, the bottom was a little floury but over all not a shabby lunch.
I need to get some semolina flour to transfer it to the peel, the bottom was a little floury but over all not a shabby lunch.
Awesome thanks! Your degrees are Fahrenheit, am I correct?
Can’t wait for the weekend!
That is correct, I am a Fahrenheit scrub 😞
Here’s wishing you a delicious crunchy, chewy, kickass pizza!