skepller@lemmy.world to memes@lemmy.world · 1 day agoGive us a shoutoutlemmy.worldimagemessage-square66fedilinkarrow-up1678arrow-down19
arrow-up1669arrow-down1imageGive us a shoutoutlemmy.worldskepller@lemmy.world to memes@lemmy.world · 1 day agomessage-square66fedilink
minus-squareJcbAzPx@lemmy.worldlinkfedilinkEnglisharrow-up1·4 hours agoRemaking cream from milk powder isn’t much better than creamer.
Creamer is shelf stable.
So is milk powder and sugar.
Remaking cream from milk powder isn’t much better than creamer.