• Karyoplasma@discuss.tchncs.de
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    1 year ago

    I don’t particularly fancy the taste of bananas but I still eat them occasionally because I appreciate their nutritional value.

    • AngryCommieKender@lemmy.world
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      1 year ago

      I wish that the Gros Michel variety of banana could be grown outside of select greenhouses. If you’ve ever had banana pudding, or artificial banana flavoring, you know what a Gros Michel tastes like. If you want to have a banana that tastes that good though, they are an average of $96 a bunch. Cavendish bananas may look nice, but they have no flavor. I personally don’t care for them or Misi Lukis.