• LifeInMultipleChoice@lemmy.world
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    15 hours ago

    For years people asked how I kept my house so clean when I lived by myself. I had 2 plates, 2 forks, 2 knives and I kept cooking down to 1 pot. If I was making spaghetti and meatballs (the easy way) I mixed everything in the pot, I made the balls on my plate, heated up the pot, browned the balls on bottom of the pot, cleaned dish while I did it, put browned meatballs on plate, boiled water in the pot, throw in noodles drain water when aldente, add sauce, add spices and throw meatballs back in on low heat until I get the sauce how I like. Put food on plate, eat. Put lid on bowl into the fridge for leftovers tomorrow. 1 plate and fork to clean when done. 2 minutes to clean that and the stove top up. Having more people complicates thjngs