Well that’s where the food warmer comes into play. If you don’t have one, then you can use the oven or toaster oven (set it to 140°F if it’ll go that low). Take out one portion at a time and the rest will stay warm until you’re ready to eat it. You can even add a small bowl of water to the bottom of the oven to help keep the food from drying out.
Well that’s where the food warmer comes into play. If you don’t have one, then you can use the oven or toaster oven (set it to 140°F if it’ll go that low). Take out one portion at a time and the rest will stay warm until you’re ready to eat it. You can even add a small bowl of water to the bottom of the oven to help keep the food from drying out.